Uni-Sol 60 delivers the highest concentration of fever-fighting solution to your poultry and swine available on the market.

The Benefits of Uni-Sol 60

Poultry and Swine

Uni-Sol 60 blocks the production of prostaglandins, the body’s innate response to infections like the flu virus. By doing so, Uni-Sol 60:

• Reduces inflammation
• Reduces fever
• Reduces swelling
• Increases white blood cells, especially Lymphocytes to build cell memory and stimulate antibody production

The Features of Uni-Sol 60

No competitive product on the market today conveniently achieves the same level of active ingredient in the finished drinking water as Uni-Sol 60.

• 5 pounds of of active ingredient in each gallon.
• 60% Sodium Salicylate Concentrate for use in the Drinking water of swine and poultry

For more information on Uni-Sol 60, download the spec sheet by clicking the link below.